Where do you eat the best homemade bitterballs in Chiang Mai? At Nomads Restopub, 2/1 Chaiyapoom So1 , Chiang Mai. Open: 16:00 until midnight. Closed Tuesday & Wednesday.
Homemade Balls
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51. Bitterballs (6 pcs)
110Crunchy deep-fried beef meatballs, made by making a very thick stew thickened with roux and beef steak and generously loaded with meat and served with mustard
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52. Chorizo balls (6 pcs)
100These tasty and spicy chorizo balls are made from a mixture of minced meat with variety of Spanish herbs and paprika
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53. Laab Moo Tod balls (6 pcs)
100Laab is a simple Thai-Laos dish that is served all around the country and here it is done with a little twist, as it is deep-fried into delicious balls